Blue Curled #289

Blue Curled Kale, renowned for its nutritional value, boasts vibrant, blue-green, curly leaves that enhance any garden's beauty. It's packed with vitamins A, C, K, and essential minerals, offering a slightly bitter, earthy taste that sweetens post-frost. To cultivate, plant in well-draining soil under full sun to partial shade. Sow seeds about ½ inch deep, spacing them 18 inches apart in rows. Blue Curled Kale is frost-tolerant, making it perfect for fall and winter gardens. For optimal growth, keep the soil consistently moist and enrich with organic matter. Harvest begins when leaves reach about the size of your hand; cut the outer leaves to encourage continued growth, allowing the plant to produce throughout the season. This variety's resilience to cold and its continuous yield make it a staple for both novice and experienced gardeners. Its versatility in culinary uses, from raw salads to cooked dishes, adds to its appeal.
Sample packet 10-25 seeds $0.50
Large packet    1 gram         $1.75