French Sorrel plant

French sorrel is a hardy, perennial herb known for its tangy, lemony-flavored leaves, often used in salads, soups, and sauces. It grows in clumps, reaching about 12-18 inches tall, with smooth, arrow-shaped green leaves. This herb thrives in full sun to partial shade and prefers well-drained, fertile soil. It’s drought-tolerant once established and can be harvested continuously for fresh greens. Regular trimming encourages new growth and prevents bolting. French sorrel is a low-maintenance plant, resistant to pests and diseases, making it an excellent addition to herb gardens and edible landscapes.